Have you ever seen a dragon? The ridge-back has been spotted in Sheffield in the car park of Meadowhall. It has yellow sharp teeth and smells like a frog. Scientists have said to leave out vegetable peelings for it in winter because they don’t want another dragon to become extinct.
Have you ever seen a red scary dragon flying in the sky? I saw one in the sky and his eyes were as black as space. He has really sharp scales and if you find the dragon don’t let him get away.
Have you ever seen a dragon in Worksop? The smelly dragon has been spotted. He has sharp black teeth and red, mean eyes. He has old, smelly and sharp teeth and sparkly bright blue eyes. He has a colossal spiky tail that can really knock you out. The white frost dragon is as white as a snowball and as slimy as slime.
Have you seen the Worksop Frost Dragon? This smelly dragon has been spotted! He has old, smelly and sharp teeth and sparkly bright eyes. He has a colossal spiky tail that can really knock you out. The Frost Dragon is as white as snow.
My favourite part of Ancient Greek Day was when we made mosaic pictures, I used colourful colours to create a flower.
By Maisie E
I enjoyed making shields because we painted them using different coloured paints. We designed our shields, I painted mine silver, gold and pink.
I enjoyed tasting lots of different Greek foods, I liked the sourdough bread and the feta cheese. My favourite part of the day was when we made a mosaic using different coloured paper, I made a circle using gold, yellow and purple.
My favourite part of the day was when we made shields using paper plates and paint. I painted ‘Ch’ on my shield for Charlie and used silver and red paint to create my design.
I really enjoyed making a crown using yellow and gold paper. We made mosaics using coloured paper, I made a pretty flower. My favourite part of the day was when we made shields, I painted a ‘D’ for Denisa on mine.
Today we made Laurel Wreath Crowns using paper, we drew leaves on yellow paper and then stuck them onto a golden crown. My favourite part of the day was food tasting because the food was very tasty, I really liked the olives.